Nothing better than steak and potatoes… am I right? The steak bites get a quick sauté on the stovetop while your fries get roasted just perfectly right in the oven. The steak and potato wedges are seasoned with salt, pepper, paprika, garlic powder, onion powder and Italian seasoning. Steak & potatoes were meant to go together, and they come through as the shining stars they were meant to be in this simple, but flavorful recipe. If the … These Garlic Butter Steak and Potato Foil Packets are an easy family dinner recipe for summer. If done, carefully remove the packets from the grill. Heat oil in a large skillet. | #dinner #easydinner #recipe #easyrecipes #steak #foilpackets #grilling #camping … In a large bowl combine steak, potatoes, olive oil, salt and pepper, garlic, and seasonings and toss to combine. The steak is then cubed, seasoned again with salt and pepper and the potatoes, onion and steak are added to a large piece of foil. Evenly sprinkle minced garlic and diced onion over each of the four servings. Marinate: In a medium sized bowl combine cubed steak, soy sauce, hot sauce, and olive oil. Tips for making Steak Bites with potatoes. Melt and heat: Melt 1 tablespoon of butter and heat up 1 tablespoon of olive oil in a large skillet set over medium-high heat. https://www.eatwell101.com/garlic-butter-steak-bites-potatoes-recipe Easy, 30-minute Buttery Garlic Steak and Mushroom Foil Packs are a healthy and hearty meal with juicy steak and tender mushrooms seasoned with herbs, garlic, and melted butter. Drizzle all 4 foil aluminum square pieces with olive oil. Stir, and cook until potatoes are fork tender, about 3 minutes more. … Season the steak and potatoes with the seasoning. While the smashed potatoes take about an hour to make, most of it is hands off time. Put 1 tbsp. Open carefully and sprinkle with grated parmesan and fresh parsley. I like to pull the steak out at the beginning and let it sit and come closer to room temperature while I prep and cook the potatoes. Transfer the foil packets on a baking sheet or a tray and bake for 20-25 minutes. Obviously, the more expensive the cut the more tender the outcome will be. We love steak at house Brown Sugar Garlic Flank Steak, Grilled Steak Fajita Skewers, and Creamy Garlic Steak Bites… Parboiling the potatoes will help them evenly cook with the steak inside the foil packs. After 10 minutes, carefully open the foil packets and check to be sure the steak bites have reached the optimal internal temperature of 130-135 degrees F. Continue cooking if needed. Grill or bake for the perfect all-in-one meal! Be sure … For the best results, I like to cook the potatoes first to crispy - which will help the cast iron get nice and hot as the potatoes cook. This steak and potatoes recipe is gourmet delicious yet simple enough for everyday! … Steak and Potatoes made in one skillet in less than 30 minutes! After you’ve chopped the steak, potatoes, and veggies, Add them to the foil packs and drizzle with a mixture of garlic, thyme, and butter. Remove steak from grill and let rest, covered in foil. Remove potatoes … When your steak is done, keep them warm, wrapped in some foil, as you make your garlic butter sauce in the pan drippings. The process of marinating steak does a couple of things. Cook for about 30 to 45 minutes, rotating often, over indirect heat, until the potatoes are fork-tender and the steak temps at 135 degrees F. This prevents the bottoms of the each from burning and to ensure even cooking. Then sprinkle with kosher salt & pepper. These Steak and Potato Foil Pack Dinners are filled with juicy sirloin steak, roasted red potatoes, onion and a flavorful homemade garlic butter. Divide steak and potatoes between four 12x12 inch sheets of foil, then wrap the foil tightly around the contents to form your foil packs. Remove to a plate and set aside. These steak bites though whip up in 10 minutes! How to Marinate Steak Bites. Aug 5, 2017 - Juicy and savory seasoned garlic steak and potato foil packs are the perfect baked or grilled 30 minute hearty, healthy meal. They will not take more than 5 minutes to become charred and cooked tender, but still, have a crunch when bitten. The pan drippings are gold here. Enjoy your … Sure, tonight it was only hot dogs and a couple hamburgers, but it was still a … Pat the steak dry for optimal pan searing. This is all wrapped up into a nice tight package. Am I right? of butter on each foil sheet. Notes. Cook them on the grill/campfire or in the oven – just add a vegetable or salad and your dinner will be ready in a flash! I prefer 1 inch chunks for the potatoes and 1 1/2 – 2 inch chunks for the beef. A garlic and herb better is prepared and dotted onto the steaks. Leaving the skin on. Grill steak over direct heat for 5-6 minutes per side or until an instant read thermometer comes out reading 145˚ F. (for medium rare) in the thickest part of the steak. Aug 5, 2017 - Juicy and savory seasoned garlic steak and potato foil packs are the perfect baked or grilled 30 minute hearty, healthy meal. Cooking steak and potatoes together in a foil packet makes dinner on the grill (or the fire) so easy and flavorful. If you love it too, try Lemon Herb Shrimp and Broccoli Foil Packs, Garlic Steak and Potato Foil Packs, and Herb Butter Salmon and … Apr 13, 2019 - Juicy and savory seasoned garlic steak and potato foil packs are the perfect baked or grilled 30 minute hearty, healthy meal. Combine all the seasoning in a small bowl. Drizzle with a bit more olive oil. Set the bowl aside. [click_to_tweet tweet=”Make these easy #whole30 garlic steak & potato foil packs for a #healthy summer dinner! But, real talk, if these garlic steak and potato foil packets were coming to the camping shindig, I would be SO much more down to go hang out among the trees for a few days. To serve, open the packet, toss the steak and potatoes and serve immediately. Fold up the sides of the foil over the steak and potatoes, pressing the seal tightly to prevent any juices from spilling out. It’s a one-skillet wonder that’s quick and easy yet couldn’t be any more comforting, satisfying or dripping with flavor. Add potatoes and cook on medium heat until golden brown and tender on the inside. Allowing the marinade mixture to soak into the meat and fat, gives it the chance to permeate the entire cut and ensure that each bite will be filled with … For the steak, top sirloin, whole eye fillet, ribeye or even cubed beef stew works well. Cut the potatoes and steak pieces to around the same size so that they cook evenly. First, it adds a blast of flavor to the meat. You can open steak foil packets being careful of trapped steam, and broil for 3-4 minutes, until charred. Using a mix of butter … Feb 27, 2019 - Garlic Butter Herb Steak Bites with Potatoes are such a simple meal that is full of tender garlic herb melt in your mouth steak with potatoes. Grill over high heat for about 10 minutes on each side or until steak and potatoes are cooked through OR bake at 425 degrees for about 20-25 minutes until cooked through to desired doneness (see note). For potatoes, wash potatoes well and slice into coins about 1/8’’ thick, about as thick as a nickel. If you want to serve this for a meal just pair it with some easy Mashed Potatoes or a Wedge Salad and consider yourself full! MMMM my mouth is already watering over these foil packs. Garlic Butter Herb Steak Bites with Potatoes My ten year old steak loving son is always begging for steak every single week. This easy foil dinner recipe is one you will want to make all summer long and is a great recipe to take with you on your next camping trip! When the potatoes have softened and crisped up, remove to rest, covered with foil on baking sheets, and then add bite sized steak chunks to pan and sear on high heat. Once hot, add the potatoes, garlic, thyme, and rosemary, season with salt and pepper, and cook for 3 minutes. Turn heat up to high and add remaining butter. https://thefoodcafe.com/garlic-butter-steak-and-potato-foil-packets https://kimandkalee.com/recipes/garlic-steak-and-potato-foil-packs By the time we get home from work, it is too much of a hassle to get out the grill so these garlic butter steak bites are my lifesaver. He loves steak and potatoes, and I love easy meals, so it is a win win situation. A little toss with olive oil, salt and pepper is all that is needed. This is a meal that the entire family will love! Cook Potatoes: Add the potatoes to the hot oil and cook for 13 to 15 minutes, or until golden and tender. Divide steak and potatoes between four 12x12 inch sheets of foil, then wrap the foil tightly around the contents to form your foil packs. So today’s episode in the I hate moving list, cooking is so hard, and if we eat fast food one more time I will probably die- I pulled out my own version of old faithful- my grill. Girl Carnivore Tip: the steak may cook faster than the potatoes. How do you make Garlic Butter Steak Bites and Potatoes. Slide potatoes off skewers, drizzle sauce. Stir frequently. Juicy, steak and potatoes are tossed in a sensational spice rub then pan-seared with garlic herb butter for an explosion of YUM in every bite. Transfer potatoes and beef to a serving platter, tent loosely with aluminum foil and let rest for 5-10 minutes. 99% of the time, my husband and I cook steak on the weekends, but there are those random weeknights where I just want a juicy steak. 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